
Tuna Mayo Corn Potato Fry
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5
Tuna Mayo Corn Potato Fry
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5
INGREDIENTES
Main Ingredients
- 🐟 1 can (70g) tuna in oil
- 🥔 1 potato (150g), julienned
- 🌽 3 tbsp frozen corn
Seasonings
- 🧂 1/4 tsp salt
- Pinch of pepper
- 2 tbsp mayonnaise
- 2 tbsp all-purpose flour
Cooking Oil
- 3 tbsp salad oil
Garnish
- 2 tbsp ketchup
PASOS
1
Julienne the potato into thin strips.
2
Mix the potato, tuna, corn, salt, pepper, mayonnaise, and flour in a bowl.
3
Heat salad oil in a frying pan and place 1/6 of the mixture into the pan. Cook until golden brown, then flip and cook the other side.
4
Serve on a plate and garnish with ketchup.
NUTRIENTES
Por 1 porción🔥
250
Calorías
- 10gProteína
- 20gCarbohidratos
- 15gGrasas
💡 Consejos
Use fresh potatoes for better texture.Adjust seasoning to taste if needed.Serve with a side salad for a balanced meal.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.