
Wakame and Kimchi Salad
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 5 Min
- 2 Porciones
- $5
Wakame and Kimchi Salad
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 5 Min
- 2 Porciones
- $5
INGREDIENTES
Seaweed
- 2 tbsp dried wakame
Vegetables
- 🥬 3 leaves lettuce (90g)
Fermented Foods
- 50g kimchi
Condiments
- 🧂 1 tsp soy sauce
- 1 tbsp sesame oil
Toppings
- A pinch of white sesame seeds
PASOS
1
Rehydrate the dried wakame in water (not listed in ingredients) and drain thoroughly.
2
Tear the lettuce into bite-sized pieces.
3
Mix the lettuce, wakame, kimchi, sesame oil, and soy sauce together in a bowl.
4
Plate the salad and sprinkle with white sesame seeds.
NUTRIENTES
Por 1 porción🔥
80
Calorías
- 2gProteína
- 5gCarbohidratos
- 6gGrasas
💡 Consejos
This dish pairs well with rice or as a side for grilled meats.You can substitute spinach or arugula for lettuce for a different texture.Adjust the amount of kimchi based on your spice tolerance.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.