
Wakame with Ume and Bonito Flakes
Costo $3, ahorrar $5
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $3
Wakame with Ume and Bonito Flakes
Costo $3, ahorrar $5
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $3
INGREDIENTES
Seaweed
- 3 tbsp dried wakame
Pickled
- 1 red shiso pickled plum
Seasoning
- 1 packet (4g) bonito flakes
- 1 tsp soy sauce
PASOS
1
Rehydrate the dried wakame in water according to the package instructions, then drain well.
2
Remove the pit from the pickled plum and chop it finely.
3
Combine all ingredients in a bowl and mix well.
NUTRIENTES
Por 1 porción🔥
50
Calorías
- 2gProteína
- 5gCarbohidratos
- 0gGrasas
💡 Consejos
You can add cucumber or tomato for extra texture and flavor.Serve chilled for a refreshing side dish.This dish pairs well with rice or as a light appetizer.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.