CookPal AI
recipe image

Wasabi Dashi Chazuke

Costo $3, ahorrar $7

Fuente: Recommended by CookPal

  • 5 Min
  • 1 Porciones
  • $3

INGREDIENTES

  • Rice

    • 🍚 1 bowl of cooked rice (150g)
  • Condiments

    • 1 teaspoon of wasabi
    • A pinch of shredded seaweed
    • A pinch of white sesame seeds
  • Broth

    • 1/3 teaspoon of Japanese dashi powder
    • 💧 120ml of hot water

PASOS

1

Mix hot water and Japanese dashi powder in a heatproof container until dissolved.

2

Place cooked rice in a bowl, pour the prepared dashi broth over it, and garnish with sesame seeds, shredded seaweed, and wasabi.

NUTRIENTES

Por 1 porción

🔥

200

Calorías

  • 4g
    Proteína
  • 40g
    Carbohidratos
  • 2g
    Grasas

💡 Consejos

Use freshly grated wasabi instead of tube paste for a more vibrant taste.You can add toppings like pickled vegetables or rice crackers for extra texture.This dish is perfect for a light meal or a quick snack.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.