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Yeolmu Kimchi Soybean Paste Stew

Costo $10, ahorrar $15

Fuente: Recommended by CookPal

  • 30 Min
  • 4 Porciones
  • $10

INGREDIENTES

  • Main Ingredients

    • 5 cups yeolmu kimchi
    • 1 cup dried anchovies
  • Seasoning

    • 3 tbsp soybean paste
    • 2 tbsp perilla oil
    • 🍬 1 tsp sugar

PASOS

1

Take out yeolmu kimchi and rinse it in water.

2

Dry roast the anchovies in a pot until fragrant.

3

Mix the rinsed yeolmu kimchi with soybean paste and perilla oil.

4

Add the seasoned yeolmu kimchi into the pot with roasted anchovies.

5

Pour water into the pot using the bowl used to mix the kimchi.

6

Simmer the stew and strain the anchovies before serving.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

  • 10g
    Proteína
  • 15g
    Carbohidratos
  • 5g
    Grasas

💡 Consejos

Use fresh yeolmu kimchi for the best flavor.Adjust the amount of soybean paste based on your salt preference.Serve with steamed rice for a complete meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.