CookPal AI
recipe image

Yuzu Muffins

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 30 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Butter

    • 🧈 70g butter
  • Sugar

    • 🧂 50g sugar
  • Egg

    • 🥚 1 egg
  • Flour

    • 100g cake flour
  • Baking Powder

    • 3g baking powder
  • Yuzu Marmalade

    • 50g yuzu marmalade
  • Milk

    • 🥛 20g milk

PASOS

1

Soften butter at room temperature and mix with sugar gradually.

2

Add room temperature egg gradually and mix well.

3

Sift the dry ingredients and mix until combined. Add yuzu marmalade and mix, then add milk to complete the batter.

4

Pour the batter into muffin molds and bake in a preheated oven at 180°C for 15-18 minutes.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 5g
    Proteína
  • 30g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

Use room temperature ingredients for better texture.Experiment with other marmalade flavors for variety.Store muffins in an airtight container to keep them fresh.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.