Zucchini and Shiso Plum Salad

Name: Zucchini and Shiso Plum Salad
Total time: 15 min
Yield: 2 Porciones
Ingredients: 🥒 1 zucchini, thinly sliced; 3 shiso leaves, julienned; 1 plum, finely chopped; 1 tbsp ponzu sauce; 1 tsp sesame oil; 🌰 1 tbsp toasted sesame seeds

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

15 Min
2 Porciones
$5

Zucchini and Shiso Plum Salad

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

15 Min
2 Porciones
$5

INGREDIENTES

Vegetables
- 🥒 1 zucchini, thinly sliced
- 3 shiso leaves, julienned
Condiments
- 1 plum, finely chopped
- 1 tbsp ponzu sauce
- 1 tsp sesame oil
Seasoning
- 🌰 1 tbsp toasted sesame seeds

PASOS

Trim both ends of the zucchini and slice it thinly. Julienne the shiso leaves and finely chop the plum after removing its seed.

Combine all ingredients in a bowl and mix well. Let it sit for about 10 minutes before serving.

NUTRIENTES

Por 1 porción

🔥

120

Calorías

2g
Proteína
5g
Carbohidratos
8g
Grasas

💡 Consejos

This dish is perfect as a refreshing side for heavier meals.You can substitute shiso leaves with basil or mint for a different flavor profile.For added crunch, sprinkle some crushed roasted peanuts or almonds.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.