Zucchini Cheese Bake

Name: Zucchini Cheese Bake
Total time: 10 min
Yield: 2 Porciones
Ingredients: 🥒 1 zucchini; 🧂 Pinch of salt and pepper; 1 tbsp mayonnaise; 🧀 2 tbsp grated cheese; 1 tbsp breadcrumbs

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

10 Min
2 Porciones
$5

Zucchini Cheese Bake

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

10 Min
2 Porciones
$5

INGREDIENTES

Vegetables
- 🥒 1 zucchini
Seasoning
- 🧂 Pinch of salt and pepper
Condiments
- 1 tbsp mayonnaise
Dairy
- 🧀 2 tbsp grated cheese
Bread
- 1 tbsp breadcrumbs

PASOS

Cut the zucchini into thirds lengthwise, then quarter each piece vertically.

In a bowl, mix the zucchini with salt, pepper, and mayonnaise.

Arrange the zucchini on a heatproof dish, sprinkle with grated cheese and breadcrumbs, and bake in a toaster oven for about 8 minutes until golden brown.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

5g
Proteína
10g
Carbohidratos
10g
Grasas

💡 Consejos

Use fresh zucchini for the best texture.Experiment with different cheeses for varied flavors.Serve immediately for the crispiest texture.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.