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5-Minute Beer Snack: Addictive 'Dried Pollack Butter Stir-fry'

Coût $5, économiser $10

Source: Recommended by CookPal

  • 5 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 1 handful dried pollack
    • 🧈 2 tbsp butter
    • 🧂 1/2 tbsp sugar
    • A sprinkle of parsley powder

ÉTAPES

1

Cut the dried pollack into bite-sized pieces using scissors.

2

Heat a pan and melt 2 tbsp of butter.

3

Add the prepared dried pollack to the pan and stir-fry until golden brown.

4

Sprinkle sugar and stir-fry lightly to caramelize. Add parsley powder as a finishing touch.

5

Serve the 'Dried Pollack Butter Stir-fry' as a crispy and savory beer snack.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 15g
    Protéines
  • 10g
    Glucides
  • 20g
    Graisses

💡 Astuces

This dish pairs perfectly with beer or other light beverages.You can adjust the sugar amount based on your preference for sweetness.Ensure the butter is evenly distributed for a richer flavor.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.