Aji Kimchi Mix
Coût $5, économiser $10
Source: Recommended by CookPal
- 5 Min
- 1 Portions
- $5
Aji Kimchi Mix
Coût $5, économiser $10
Source: Recommended by CookPal
- 5 Min
- 1 Portions
- $5
INGRÉDIENTS
Fish
- 🐟 80g aji sashimi
Vegetable
- 50g kimchi
- 🧅 3 stalks green onion
- 🥬 2 leaves lettuce
Seasoning
- 1/2 tsp grated ginger
- 1 tsp vinegar
- 1/2 tbsp soy sauce
- 1 tsp sesame oil
- 1 tsp white sesame seeds
ÉTAPES
1
Cut green onions into 5mm slices. Tear lettuce into bite-sized pieces, soak in water, and drain.
2
In a bowl, mix all seasoning ingredients. Add aji sashimi, kimchi, and green onions, then mix well. Plate with lettuce and serve.
NUTRIMENTS
Par portion🔥
150
Calories
- 15gProtéines
- 5gGlucides
- 8gGraisses
💡 Astuces
Use fresh sashimi-grade aji for the best flavor.Adjust the amount of kimchi based on your spice tolerance.Serve immediately to retain the freshness of the ingredients.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.