CookPal AI
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Amandio Chocolate Cookies

Coût $5, économiser $10

Source: Recommended by CookPal

  • 60 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Dry Ingredients

    • 🌾 100g all-purpose flour
    • 🍫 7g cocoa powder
    • 🧂 1g baking powder

  • Wet Ingredients

    • 🧈 65g softened butter
    • 🥛 23g milk

  • Other Ingredients

    • 🍬 45g sugar
    • 🧂 1g salt
    • 🌰 50g sliced almonds

ÉTAPES

1

Mix softened butter and sugar with a whisk until well combined.

2

Sift flour, cocoa powder, and baking powder into the mixture. Use a spatula to mix by cutting through the ingredients. Add milk and mix until combined.

3

Add sliced almonds and mix until evenly distributed.

4

Wrap the dough in plastic wrap and shape into a log. Alternatively, place the dough in a cylindrical mold and shake to form a uniform shape. Freeze until firm.

5

Slice the frozen dough into 5mm-7mm thick pieces.

6

Bake in a preheated oven at 180°C for 15 minutes.

7

Cool the cookies on a wire rack before serving.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 5g
    Protéines
  • 30g
    Glucides
  • 15g
    Graisses

💡 Astuces

Store the cookies in an airtight container to maintain freshness.You can substitute almonds with other nuts like walnuts or pecans.For a richer flavor, use dark cocoa powder.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.