
Apple Betty
Coût $10, économiser $15
Source: Recommended by CookPal
- 45 Min
- 8 Portions
- $10
Apple Betty
Coût $10, économiser $15
Source: Recommended by CookPal
- 45 Min
- 8 Portions
- $10
INGRÉDIENTS
Fruits
- 🍎 4 cups thinly sliced apples
- 🍊 ¼ cup orange juice
Dry Ingredients
- 🧂 1 cup white sugar
- 🌾 ¾ cup all-purpose flour
- 🧂 ½ teaspoon ground cinnamon
- 🧂 ¼ teaspoon ground nutmeg
- 🧂 1 pinch salt
Fats
- 🧈 ½ cup cold butter, cubed
ÉTAPES
Gather the ingredients. Preheat the oven to 375°F (190°C). Lightly grease a 9-inch pie plate.
Mound apples in the prepared pie plate. Sprinkle with orange juice.
Mix together sugar, flour, cinnamon, nutmeg, and salt in a large bowl.
Cut in butter with 2 knives or a pastry blender until mixture resembles coarse crumbs.
Scatter streusel over apples.
Bake in the preheated oven until streusel is browned and filling is hot, about 45 minutes. It will thicken as it cools; serve warm.
NUTRIMENTS
Par portion🔥
276
Calories
- 2gProtéines
- 43gGlucides
- 12gGraisses
💡 Astuces
Adjust the sweetness by reducing the amount of sugar in the streusel.Serve with whipped cream or vanilla ice cream for extra indulgence.Use a mix of sweet and tart apples for a more complex flavor.You can prepare the streusel topping in advance and store it in the fridge until ready to bake.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.