
Asari Egg Bowl
Coût $5, économiser $10
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $5
Asari Egg Bowl
Coût $5, économiser $10
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $5
INGRÉDIENTS
Main
- 🍚 2 bowls cooked rice (400g)
- 1 can clams in water (130g)
- 🥚 2 eggs, beaten
- 🧅 1 green onion (80g), sliced
Seasoning
- 1 tbsp sake
- 1.5 tbsp concentrated soy sauce (3x)
- 💧 80ml water
ÉTAPES
Slice the green onion diagonally into 1cm pieces.
In a pot, combine the seasoning ingredients and bring to a boil. Add the green onion and canned clams (including the liquid), cover, and simmer on low heat for 3–4 minutes.
Pour the beaten eggs into the pot, cover, and cook until the eggs reach your desired consistency.
Serve the cooked mixture over bowls of rice.
NUTRIMENTS
Par portion🔥
450
Calories
- 20gProtéines
- 60gGlucides
- 10gGraisses
💡 Astuces
You can add mushrooms like shiitake for extra flavor.Use freshly cooked rice for a better texture.Adjust the soy sauce concentration to your taste preference.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.