
Asparagus and Potato Foil Bake
Coût $5, économiser $10
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $5
Asparagus and Potato Foil Bake
Coût $5, économiser $10
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $5
INGRÉDIENTS
Vegetables
- 🥔 120g frozen potato sticks
- 🥦 2 asparagus spears
- 🍅 4 cherry tomatoes
Meat
- 🥓 4 slices of bacon
Seasoning
- Magic salt to taste
Cheese
- 🧀 1 handful of pizza cheese
ÉTAPES
Peel the bottom half of the asparagus and cut into 1cm diagonal slices. Cut the bacon into 1cm strips. Halve the cherry tomatoes.
Prepare two 30cm square aluminum foil sheets. Divide the thawed potato sticks, asparagus, bacon, and cherry tomatoes evenly between the sheets. Sprinkle with magic salt and scatter pizza cheese on top.
Seal the aluminum foil tightly and bake in a toaster oven for 7–8 minutes.
NUTRIMENTS
Par portion🔥
250
Calories
- 12gProtéines
- 20gGlucides
- 15gGraisses
💡 Astuces
Use fresh potatoes for a crispier texture.Experiment with different cheeses for varied flavors.Serve with a side salad for a complete meal.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.