CookPal AI
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Avocado Chips

Coût $2, économiser $5

Source: Recommended by CookPal

  • 10 Min
  • 1 Portions
  • $2

INGRÉDIENTS

  • Vegetable

    • 🥑 1 avocado

  • Seasoning

    • 🧂 Pinch of salt and pepper

ÉTAPES

1

Cut the avocado lengthwise, remove the seed, peel the skin, and slice into thin 7mm pieces.

2

Place the avocado slices on a microwave-safe plate lined with parchment paper. Sprinkle salt and pepper evenly. Microwave at 600W for 4–5 minutes without covering.

3

Flip the avocado slices and microwave again at 600W for 2 minutes. Let cool and serve.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 2g
    Protéines
  • 8g
    Glucides
  • 12g
    Graisses

💡 Astuces

Use ripe but firm avocados for better slicing.Experiment with additional seasonings like paprika or garlic powder for extra flavor.Store leftover chips in an airtight container to maintain crispiness.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.