Bacon Rice Cake Skewers
Coût $8, économiser $5
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $8
Bacon Rice Cake Skewers
Coût $8, économiser $5
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $8
INGRÉDIENTS
Main Ingredients
- 10 pieces rice cake
- 🥓 5 slices bacon
Seasoning
- 🧂 1/4 tsp salt
- 1/4 tsp black pepper
- 1 tbsp olive oil
ÉTAPES
1
Prepare rice cakes and bacon slices.
2
Wrap each rice cake with a slice of bacon and skewer them.
3
Heat a frying pan with olive oil, sprinkle salt and black pepper lightly, and cook the skewers on low heat until golden brown.
4
Serve and enjoy your bacon rice cake skewers.
NUTRIMENTS
Par portion🔥
250
Calories
- 10gProtéines
- 20gGlucides
- 15gGraisses
💡 Astuces
Soak rice cakes in warm water if they are too hard.Use thin bacon slices for easier wrapping.Cook on low heat to ensure even cooking and prevent burning.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.