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Bean Sprout and Tuna Soy Sauce Mix

Coût $5, économiser $10

Source: Recommended by CookPal

  • 5 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Vegetables

    • 1 pack bean sprouts

  • Canned Goods

    • 1 can tuna

  • Condiments

    • 1 tbsp concentrated soy sauce
    • 🍬 1 tsp sugar

  • Seasonings

    • to taste white sesame seeds

ÉTAPES

1

Cut the roots off the bean sprouts and halve them. Boil water in a pot, add 1 tsp salt (not listed in ingredients), and blanch the bean sprouts briefly. Rinse under cold water and drain.

2

In a bowl, mix the bean sprouts, drained tuna, soy sauce, and sugar. Toss well. Serve on a plate and sprinkle with white sesame seeds.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 12g
    Protéines
  • 5g
    Glucides
  • 8g
    Graisses

💡 Astuces

This dish works well as a side or light salad.You can substitute soy sauce with tamari for a gluten-free option.Prepare the bean sprouts in advance to save time.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.