Bean Sprout Sesame Salad with Shirodashi
Coût $2.5, économiser $5
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $2.5
Bean Sprout Sesame Salad with Shirodashi
Coût $2.5, économiser $5
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $2.5
INGRÉDIENTS
Vegetables
- 200g bean sprouts
Seasoning
- 1 1/2 tbsp shirodashi
- 💧 1 tbsp water
- 🌰 2 tbsp ground white sesame
ÉTAPES
Place the bean sprouts in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute and 30 seconds. Drain excess water and let cool slightly.
In a bowl, mix the shirodashi, water, and ground sesame. Add the cooled bean sprouts and toss to combine.
NUTRIMENTS
Par portion🔥
80
Calories
- 3gProtéines
- 5gGlucides
- 4gGraisses
💡 Astuces
Use fresh bean sprouts for the best texture.Shirodashi varies in salt content; taste and adjust accordingly.This dish is best served immediately but can be stored in the fridge for up to a day.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.