
Bean Sprout with Seaweed Mayo Dressing
Coût $5, économiser $10
Source: Recommended by CookPal
- 5 Min
- 2 Portions
- $5
Bean Sprout with Seaweed Mayo Dressing
Coût $5, économiser $10
Source: Recommended by CookPal
- 5 Min
- 2 Portions
- $5
INGRÉDIENTS
Vegetables
- 250g bean sprouts
Seaweed
- 1 sheet roasted seaweed
Condiments
- 1 tbsp white sesame seeds
- 1 tbsp concentrated soy sauce (3x)
- 1 tbsp mayonnaise
- 1 tsp sesame oil
ÉTAPES
1
Cut the bean sprouts into 4cm lengths after removing the roots.
2
Mix the condiments (soy sauce, mayonnaise, sesame oil) in a bowl.
3
Add the bean sprouts and sesame seeds to the bowl. Tear the roasted seaweed into small pieces and mix everything together.
NUTRIMENTS
Par portion🔥
150
Calories
- 3gProtéines
- 5gGlucides
- 10gGraisses
💡 Astuces
You can substitute soy sauce with half the amount of regular soy sauce if needed.This dish is best served fresh but can be stored in the fridge for up to a day.For a spicier version, add a pinch of chili flakes.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.