Bean Sprouts and Shiso with Red Perilla Seasoning

Name: Bean Sprouts and Shiso with Red Perilla Seasoning
Total time: 5 min
Yield: 2 Portions
Ingredients: 100g bean sprouts; 8 shiso leaves, sliced; 1/3 tsp dashi powder; 1/2 tsp red perilla powder; 1 tbsp sesame oil; 1 tbsp sesame seeds

Coût $5, économiser $10

Source: Recommended by CookPal

5 Min
2 Portions
$5

Bean Sprouts and Shiso with Red Perilla Seasoning

Coût $5, économiser $10

Source: Recommended by CookPal

5 Min
2 Portions
$5

INGRÉDIENTS

Vegetables
- 100g bean sprouts
- 8 shiso leaves, sliced
Seasoning
- 1/3 tsp dashi powder
- 1/2 tsp red perilla powder
Oil & Seeds
- 1 tbsp sesame oil
- 1 tbsp sesame seeds

ÉTAPES

Slice the shiso leaves thinly. Place the bean sprouts in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes.

Combine all ingredients in a container and mix well.

NUTRIMENTS

Par portion

🔥

120

Calories

2g
Protéines
5g
Glucides
10g
Graisses

💡 Astuces

Use fresh shiso leaves for a more aromatic flavor.Adjust the amount of red perilla powder to suit your taste preference.Serve as a topping for rice or as a side dish.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.