CookPal AI
recipe image

Beef Stew Pasta

Coût $8, économiser $12

Source: Recommended by CookPal

  • 15 Min
  • 2 Portions
  • $8

INGRÉDIENTS

  • Pasta

    • 🍝 200g spaghetti
  • Sauce

    • 1 packet (200g) beef stew
  • Vegetables

    • 🧅 1/4 onion (50g), sliced
    • 🍅 10 cherry tomatoes, stems removed
  • Oil

    • 1 tbsp olive oil
  • Seasoning

    • 🧂 1/4 tsp salt
    • 2 tbsp ketchup
  • Garnish

    • 🌿 Chopped parsley, a pinch

ÉTAPES

1

Slice the onion thinly and remove stems from cherry tomatoes.

2

Boil a pot of water, add salt (not listed in ingredients) and spaghetti. Cook for 1 minute less than the package instructions.

3

Heat olive oil in a frying pan over medium heat. Add onion and sauté until softened. Add cherry tomatoes, beef stew, and seasonings. Crush the beef chunks while mixing and heat until bubbling.

4

Add the cooked spaghetti to the sauce and mix well.

5

Serve on a plate and sprinkle chopped parsley on top.

NUTRIMENTS

Par portion

🔥

450

Calories

  • 15g
    Protéines
  • 60g
    Glucides
  • 10g
    Graisses

💡 Astuces

Use fresh cherry tomatoes for a juicier and tangier flavor.Reserve pasta water to adjust the sauce consistency if it becomes too thick.This recipe is perfect for busy evenings as it requires minimal preparation.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.