
Bell Pepper and Avocado Cheese Salad
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
Bell Pepper and Avocado Cheese Salad
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
INGRÉDIENTS
Vegetables
- 2 bell peppers, diced into 1cm pieces
- 🥑 1/2 avocado, peeled and diced
- 🍅 5 cherry tomatoes, quartered
Cheese
- 🧀 30g cream cheese, diced
- 🧀 1 tbsp grated parmesan cheese
Seasoning
- 🍋 1 tsp lemon juice
- 1/2 tbsp olive oil
- 🧂 Pinch of black pepper
ÉTAPES
Cut the bell peppers in half, remove seeds, and dice into 1cm pieces. Peel and dice the avocado into 1cm pieces. Quarter the cherry tomatoes. Dice the cream cheese into 1cm pieces.
In a bowl, combine the bell peppers, avocado, cherry tomatoes, and cream cheese. Add the parmesan cheese, lemon juice, olive oil, and black pepper. Mix well.
NUTRIMENTS
Par portion🔥
150
Calories
- 5gProtéines
- 10gGlucides
- 10gGraisses
💡 Astuces
Use fresh and ripe ingredients for the best flavor.This salad pairs well with grilled chicken or fish for a complete meal.You can substitute parmesan cheese with feta or goat cheese for a different flavor profile.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.