CookPal AI
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Braised Potatoes

Coût $5, économiser $10

Source: Recommended by CookPal

  • 30 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Essential Ingredients

    • 🥔 2–3 potatoes, peeled and cut
    • 💧 2/3 paper cup water

  • Seasoning Ingredients

    • 4 tbsp soy sauce
    • 🧂 1 tbsp sugar
    • 2 tbsp corn syrup
    • 🧄 1/2 tbsp minced garlic
    • 1/2 tbsp sesame seeds
    • 1 tbsp sesame oil

ÉTAPES

1

Peel the potatoes and cut them into bite-sized pieces. Soak them briefly in cold water to remove starch.

2

Heat oil in a pan and stir-fry the potatoes for about 2–3 minutes. Coat the pan edges with oil to prevent the potatoes from breaking during cooking.

3

Add 2/3 paper cup of water, soy sauce, sugar, and minced garlic to the pan. Simmer for about 10 minutes. Reduce heat to medium once it starts boiling.

4

Once the sauce thickens, add corn syrup and simmer for another minute.

5

Turn off the heat and mix in sesame oil and sesame seeds. Serve warm.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 5g
    Protéines
  • 40g
    Glucides
  • 7g
    Graisses

💡 Astuces

Use fresh potatoes for better texture.Adjust the sweetness by modifying the sugar and corn syrup amounts.Serve as a side dish with rice for a complete meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.