
Bread Machine Sugar-Free Bread
Coût $2.5, économiser $8
Source: Recommended by CookPal
- 60 Min
- 15 Portions
- $2.5
Bread Machine Sugar-Free Bread
Coût $2.5, économiser $8
Source: Recommended by CookPal
- 60 Min
- 15 Portions
- $2.5
INGRÉDIENTS
Leavening Agent
- 1 (.25 ounce) package active dry yeast
Liquid
- 🥛 1 cup skim milk, lukewarm
- 2 tablespoons warm water (110 degrees F/45 degrees C)
Seasoning
- 🧂 ½ teaspoon salt
Flour
- 2 cups all-purpose flour
- 1 ¼ cups whole wheat flour
Fats
- 1 tablespoon olive oil
ÉTAPES
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
Select the lightest setting and press Start to begin the baking process.
NUTRIMENTS
Par portion🔥
110
Calories
- 4gProtéines
- 21gGlucides
- 1gGraisses
💡 Astuces
Ensure all liquids are lukewarm to activate the yeast effectively.For added fiber, consider substituting a portion of all-purpose flour with more whole wheat flour.A dash of herbs or spices can be added for extra flavor.Store leftover bread in an airtight container to maintain freshness.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.