
Broccoli with Mentaiko Cheese
Coût $8, économiser $5
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $8
Broccoli with Mentaiko Cheese
Coût $8, économiser $5
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $8
INGRÉDIENTS
Vegetables
- 🥦 1/2 head broccoli
- 🥔 2 medium potatoes (200g)
Mentaiko Cheese
- 1/2 stick mentaiko (25g)
- 🧀 50g cream cheese
- 1 tsp soy sauce
- 🍋 1 tsp lemon juice
- Pinch of black pepper
ÉTAPES
Bring cream cheese to room temperature.
Separate broccoli into small florets. Cut potatoes into bite-sized pieces and soak in water for 5 minutes, then drain.
Make a slit in the mentaiko and extract the contents.
Place potatoes in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 3 minutes. Add broccoli and 1 tbsp water, cover again, and microwave for another 2 minutes. Drain excess water.
In a bowl, mix the mentaiko cheese ingredients (cream cheese, mentaiko, soy sauce, lemon juice, and pepper). Add broccoli and potatoes, then mix well.
NUTRIMENTS
Par portion🔥
180
Calories
- 6gProtéines
- 20gGlucides
- 8gGraisses
💡 Astuces
Use fresh broccoli for a vibrant green color.Adjust the amount of soy sauce and lemon juice to taste.Serve warm or chilled for different textures.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.