CookPal AI
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Butter Egg Fried Rice

Coût $2.5, économiser $5

Source: Recommended by CookPal

  • 10 Min
  • 1 Portions
  • $2.5

INGRÉDIENTS

  • Main Ingredients

    • 🍚 1 bowl of cooked rice
    • 🥚 2 eggs

  • Seasoning

    • 🧂 1/2 tsp salt
    • 🧈 1 tbsp butter
    • 🧅 2 tbsp chopped green onion

ÉTAPES

1

Mix the cooked rice with the eggs in a bowl.

2

Heat a pan and melt the butter.

3

Add the chopped green onion to the pan and sauté until fragrant.

4

Add the egg-rice mixture to the pan and stir-fry until fully cooked.

5

Season with salt to taste.

6

Transfer the fried rice to a serving plate.

NUTRIMENTS

Par portion

🔥

450

Calories

  • 12g
    Protéines
  • 50g
    Glucides
  • 15g
    Graisses

💡 Astuces

Use day-old rice for better texture in fried rice.You can substitute butter with margarine for a different flavor.Add additional vegetables like carrots or peas for more nutrients.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.