CookPal AI
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Butter Garlic Shrimp Rice Bowl

Coût $10, économiser $5

Source: Recommended by CookPal

  • 30 Min
  • 1 Portions
  • $10

INGRÉDIENTS

  • Main Ingredients

    • 🦐 1 cup shrimp
    • 🧈 1 tbsp butter
    • 🧂 1 pinch salt
    • 1 pinch pepper
    • 1 pinch crushed pepper
    • 🧄 2 tbsp sliced garlic
    • 🍚 1 serving cooked rice
    • 1 pinch baby greens
    • 1 pinch parsley powder

  • Marinade Ingredients

    • 1 tbsp rice wine
    • 🧂 1 pinch salt
    • 1 pinch pepper

  • Egg Mixture Ingredients

    • 🥚 1 egg
    • 🥛 1 tbsp milk
    • 🧂 1 pinch salt

ÉTAPES

1

Marinate the shrimp with rice wine, salt, and pepper.

2

Prepare the egg mixture by whisking egg, milk, and salt in a bowl.

3

Heat oil in a pan and scramble the egg mixture until soft.

4

In the same pan, sauté sliced garlic in oil, then add shrimp, salt, pepper, crushed pepper, and butter. Cook until shrimp is fully done.

5

Assemble the rice bowl by layering cooked rice, scrambled eggs, shrimp, baby greens, and parsley powder.

NUTRIMENTS

Par portion

🔥

450

Calories

  • 25g
    Protéines
  • 40g
    Glucides
  • 15g
    Graisses

💡 Astuces

Use fresh shrimp for better taste and texture.Adjust seasoning to your preference.Pair with a light soup or salad for a complete meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.