Cabbage and Carrot Rappe (Kimchi Substitute)
Coût $10, économiser $5
Source: Recommended by CookPal
- 60 Min
- 4 Portions
- $10
Cabbage and Carrot Rappe (Kimchi Substitute)
Coût $10, économiser $5
Source: Recommended by CookPal
- 60 Min
- 4 Portions
- $10
INGRÉDIENTS
Vegetables
- 🥬 1.5 kg cabbage
- 🥬 350 g red cabbage
- 🥕 250 g carrot
Seasonings
- 🧂 3 tbsp salt
- 🍬 4 tbsp cane sugar
- 5 tbsp apple vinegar
- 8 tbsp whole grain mustard
- 8 tbsp olive oil
- a pinch of pepper
ÉTAPES
Thinly slice the cabbage, red cabbage, and carrots using a knife.
Wash the sliced cabbage and red cabbage, drain, and mix with carrots in a large bowl. Add salt, cane sugar, and apple vinegar, then let it sit for 20 minutes.
Mix in whole grain mustard, olive oil, and pepper thoroughly. Transfer to a container and serve.
NUTRIMENTS
Par portion🔥
150
Calories
- 3gProtéines
- 10gGlucides
- 8gGraisses
💡 Astuces
This dish is a great alternative to kimchi and pairs well with rice or bread.Use fresh vegetables for the best flavor and texture.Adjust the seasoning to your taste preference.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.