
Carrot Apple Cake (Microwave)
Coût $5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $5
Carrot Apple Cake (Microwave)
Coût $5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $5
INGRÉDIENTS
Main Ingredients
- 🥕 150g carrot, chopped
- 🍎 150g apple, chopped
- 🌰 130g almond flour
- 🥛 85g yogurt
- 🥚 3 eggs
ÉTAPES
Chop the carrot and apple into small pieces.
Blend the carrot, apple, eggs, almond flour, and yogurt in a blender until smooth.
Grease the bottom and sides of a microwave-safe container with olive oil and line the bottom with parchment paper.
Pour the batter into the container, cover with a lid, and microwave for 10-15 minutes depending on your microwave's power.
Let the cake cool before slicing for cleaner cuts.
NUTRIMENTS
Par portion🔥
250
Calories
- 10gProtéines
- 30gGlucides
- 12gGraisses
💡 Astuces
You can substitute almond flour with regular flour if needed.Add a pinch of cinnamon or nutmeg for extra flavor.Serve with a dollop of whipped cream or a drizzle of honey for added sweetness.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.