CookPal AI
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Carrot Cream Cheese Salad

Coût $5, économiser $8

Source: Recommended by CookPal

  • 10 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Vegetables

    • 🥕 1 carrot (150g), julienned

  • Dairy

    • 🧀 36g cream cheese (2 pieces)

  • Seasoning

    • 2g bonito flakes (1/2 packet)
    • 1 tbsp ponzu soy sauce
    • 1/2 tbsp sesame oil

ÉTAPES

1

Julienne the carrot into 4cm strips. Place the carrot and cream cheese in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for about 1 minute and 30 seconds. Mix until the cream cheese becomes smooth.

2

Add bonito flakes and the ☆ seasonings (ponzu soy sauce and sesame oil) to the mixture and toss well.

NUTRIMENTS

Par portion

🔥

120

Calories

  • 3g
    Protéines
  • 8g
    Glucides
  • 8g
    Graisses

💡 Astuces

Use fresh carrots for the best flavor and texture.Adjust the amount of ponzu soy sauce and sesame oil to taste.Serve immediately for the best flavor or chill briefly for a refreshing side dish.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.