Celery and Tuna Curry Stir-fry
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
Celery and Tuna Curry Stir-fry
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
INGRÉDIENTS
Seafood
- 🐟 1 can (70g) oil-packed tuna
Vegetables
- 🥬 1 stalk (100g) celery, sliced
Condiments
- 1 tsp soy sauce
- 1 tsp curry powder
ÉTAPES
1
Remove the strings from the celery and slice it diagonally into thin pieces.
2
Heat the tuna in a frying pan over medium heat until it starts to bubble.
3
Add the celery and stir quickly until evenly mixed.
4
Add soy sauce and curry powder, then stir to combine.
NUTRIMENTS
Par portion🔥
150
Calories
- 12gProtéines
- 5gGlucides
- 8gGraisses
💡 Astuces
This dish works well as a side dish or a quick snack.You can substitute celery with other crunchy vegetables like bell peppers or zucchini.Serve immediately to enjoy the fresh texture of the celery.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.