
Cheese Chikuwa Spring Rolls
Coût $8, économiser $5
Source: Recommended by CookPal
- 30 Min
- 4 Portions
- $8
Cheese Chikuwa Spring Rolls
Coût $8, économiser $5
Source: Recommended by CookPal
- 30 Min
- 4 Portions
- $8
INGRÉDIENTS
Main
- 4 chikuwa sticks
- 🧀 50g pizza cheese
- 4 spring roll wrappers
- 1 sheet roasted seaweed
- 1 tbsp mayonnaise
- Salad oil as needed
Seasoning
- 2 tbsp ketchup
- 1 tbsp medium-thick sauce
- 1/2 tsp curry powder
- 🧈 10g salted butter
Binding
- 1/2 tbsp plain flour
- 💧 1/2 tbsp water
ÉTAPES
Insert pizza cheese into the holes of the chikuwa sticks.
Place a quarter sheet of roasted seaweed on a spring roll wrapper and spread mayonnaise on the seaweed. Place the chikuwa on top.
Fold the sides of the spring roll wrapper and roll it up. Seal the end with a mixture of flour and water.
Place the rolls on a baking tray lined with aluminum foil, brush lightly with salad oil, and toast for 5 minutes.
In a bowl, combine the seasoning ingredients (ketchup, medium-thick sauce, curry powder, and butter), cover with plastic wrap, and microwave at 600W for 1 minute.
Remove the sauce from the microwave and mix thoroughly.
NUTRIMENTS
Par portion🔥
250
Calories
- 10gProtéines
- 20gGlucides
- 15gGraisses
💡 Astuces
Use fresh chikuwa for better texture and flavor.Adjust the amount of curry powder based on your spice preference.Serve immediately for the crispiest texture.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.