Chicken Nugget Skewers with Sweet and Spicy Sauce
Coût $5, économiser $10
Source: Recommended by CookPal
- 15 Min
- 1 Portions
- $5
Chicken Nugget Skewers with Sweet and Spicy Sauce
Coût $5, économiser $10
Source: Recommended by CookPal
- 15 Min
- 1 Portions
- $5
INGRÉDIENTS
Main Ingredients
- 🍗 9 chicken nuggets
Sauce Ingredients
- 2 tbsp corn syrup
- 🍅 2 tbsp ketchup
- 0.5 tbsp gochujang
- 🧄 0.5 tbsp minced garlic
ÉTAPES
Heat a pan with enough oil and fry the chicken nuggets until crispy.
Mix the sauce ingredients: corn syrup, ketchup, gochujang, and minced garlic in a bowl.
Skewer 3 fried chicken nuggets onto each stick.
Brush the sauce generously on all sides of the skewered nuggets.
Serve the skewers warm and enjoy the nostalgic taste.
NUTRIMENTS
Par portion🔥
350
Calories
- 15gProtéines
- 25gGlucides
- 20gGraisses
💡 Astuces
You can substitute chicken nuggets with mini pork cutlets or regular cutlets for variety.The sauce can be used for other fried dishes like tteokbokki or fried squid.For extra crispiness, use panko breadcrumbs on the nuggets before frying.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.