
Chicken with Honey Mustard Mayo Stir-fry
Coût $8, économiser $12
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $8
Chicken with Honey Mustard Mayo Stir-fry
Coût $8, économiser $12
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $8
INGRÉDIENTS
Main Ingredients
- 🍗 1 piece (250g) chicken thigh
- 🧂 Pinch of salt and pepper
- Potato starch as needed
- 1 tbsp salad oil
- 🥬 3 leaves of lettuce
Seasoning
- 🍯 1 tsp honey
- 2 tsp grain mustard
- 2 tbsp mayonnaise
- 🧂 Pinch of salt
ÉTAPES
Place the chicken thigh skin-side down and make shallow cuts vertically. Cut into bite-sized pieces, season with salt and pepper, and coat with potato starch.
Mix the honey, grain mustard, mayonnaise, and salt in a bowl until well combined.
Heat salad oil in a frying pan over medium heat. Place the chicken skin-side down and cook for 2 minutes.
Flip the chicken and cook on lower medium heat for another 2 minutes until fully cooked. Add the seasoning mixture and stir until evenly coated. Serve on a plate lined with lettuce.
NUTRIMENTS
Par portion🔥
350
Calories
- 25gProtéines
- 10gGlucides
- 20gGraisses
💡 Astuces
Use fresh lettuce for a crisp texture.You can substitute potato starch with cornstarch if unavailable.Serve with rice or bread for a complete meal.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.