Clam Sand Removal Using Warm Water
Coût $0, économiser $5
Source: Recommended by CookPal
- 20 Min
- 0 Portions
- $0
Clam Sand Removal Using Warm Water
Coût $0, économiser $5
Source: Recommended by CookPal
- 20 Min
- 0 Portions
- $0
INGRÉDIENTS
Seafood
- 🐚 Clams, as needed
Liquid
- 💧 Warm water (about 50°C), as needed
ÉTAPES
1
Place clams in a tray and pour warm water (about 50°C) over them until submerged. Let sit for 15 minutes to remove sand, then drain.
2
Transfer clams to a bowl filled with water (not listed in ingredients). Rub the shells together to clean them, then drain.
NUTRIMENTS
Par portion🔥
0
Calories
- 0gProtéines
- 0gGlucides
- 0gGraisses
💡 Astuces
Use warm water at the correct temperature to avoid cooking the clams.This method is quick and effective for removing sand from clams.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.