
Cocktail Shrimp and Zucchini Stir-fry for Babies
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 1 Portions
- $5
Cocktail Shrimp and Zucchini Stir-fry for Babies
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 1 Portions
- $5
INGRÉDIENTS
Main Ingredients
- 🦐 100g cocktail shrimp
- 🥒 1/4 zucchini, sliced
- 🧅 1 green onion, chopped
- 1 tsp fermented shrimp paste
Seasoning
- 1/2 tbsp perilla oil
- 1/3 tbsp sesame oil
ÉTAPES
Clean the cocktail shrimp by removing the vein and rinse thoroughly.
Slice the zucchini into thin pieces and chop the green onion.
Heat a pan and add perilla oil. Add the sliced zucchini.
Once zucchini is tender, add the cleaned shrimp and season with fermented shrimp paste.
Add chopped green onion and drizzle sesame oil before serving.
NUTRIMENTS
Par portion🔥
150
Calories
- 15gProtéines
- 5gGlucides
- 7gGraisses
💡 Astuces
This dish is mild and suitable for babies with sensitive digestion.Avoid adding garlic or spicy ingredients for baby-friendly flavor.Use fresh shrimp for better taste and texture.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.