
Cold Pasta with Arugula and Octopus
Coût $8, économiser $12
Source: Recommended by CookPal
- 15 Min
- 1 Portions
- $8
Cold Pasta with Arugula and Octopus
Coût $8, économiser $12
Source: Recommended by CookPal
- 15 Min
- 1 Portions
- $8
INGRÉDIENTS
Pasta
- 🍝 100g spaghetti
Seafood
- 🐙 50g boiled octopus
Vegetables
- 🥬 1/2 bag arugula
Seasoning
- 1 tsp basil paste
- 🧂 1/4 tsp salt
- Pinch of pepper
- 🍋 1/2 tbsp lemon juice
- 1 tbsp olive oil
ÉTAPES
Trim the roots of the arugula and cut into bite-sized pieces.
Cut the boiled octopus into bite-sized pieces.
Boil water in a pot, add salt (not listed in ingredients), and cook the spaghetti according to the package instructions. Rinse with cold water and drain.
Mix the seasonings (basil paste, salt, pepper, lemon juice, olive oil) in a bowl. Add the spaghetti, octopus, and arugula, then toss well.
NUTRIMENTS
Par portion🔥
350
Calories
- 15gProtéines
- 40gGlucides
- 10gGraisses
💡 Astuces
Serve chilled for a refreshing taste.You can substitute arugula with spinach or mixed greens.Add cherry tomatoes for extra color and flavor.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.