Cold Tofu with Sesame Oil and Kimchi
Coût $5, économiser $10
Source: Recommended by CookPal
- 5 Min
- 1 Portions
- $5
Cold Tofu with Sesame Oil and Kimchi
Coût $5, économiser $10
Source: Recommended by CookPal
- 5 Min
- 1 Portions
- $5
INGRÉDIENTS
Tofu
- 🥛 1/2 block tofu
Kimchi
- Kimchi, as needed
Green Onion
- 🧅 Green onion, as needed
Sesame Oil
- 2 tsp sesame oil
ÉTAPES
1
Cut the kimchi into your preferred size.
2
In a bowl, mix the kimchi, green onion, and sesame oil.
3
Pour the mixture over the tofu and serve.
NUTRIMENTS
Par portion🔥
150
Calories
- 8gProtéines
- 6gGlucides
- 10gGraisses
💡 Astuces
Use fresh tofu for the best texture and flavor.Adjust the amount of kimchi based on your spice tolerance.Chill the tofu beforehand for a more refreshing dish.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.