CookPal AI
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Creamy Creamed Cabbage

Coût $8, économiser $12

Source: Recommended by CookPal

  • 60 Min
  • 6 Portions
  • $8

INGRÉDIENTS

  • Sauce Ingredients

    • 🥛 1 cup milk
    • 2 tablespoons all-purpose flour
    • 🧈 2 tablespoons butter
    • 🧂 ¼ teaspoon salt
    • 1 dash ground black pepper

  • Main Ingredients

    • 1 medium head cabbage, shredded
    • 🧀 1 cup grated Romano cheese

ÉTAPES

1

Preheat the oven to 350 degrees F (175 degrees C).

2

Blend milk, flour, butter, salt, and pepper in a medium saucepan over medium heat. Stir constantly until a thick white sauce has formed. Set aside.

3

Bring water to a boil in a separate medium saucepan. Place cabbage in a steamer set over the saucepan and steam until tender but firm.

4

Alternate layers of white sauce, steamed cabbage, and grated Romano cheese in a small baking dish.

5

Bake until sauce and cheese are bubbly, about 30 minutes.

NUTRIMENTS

Par portion

🔥

179

Calories

  • 10g
    Protéines
  • 14g
    Glucides
  • 10g
    Graisses

💡 Astuces

Use fresh Romano cheese for better flavor.To save time, pre-shred your cabbage.You can substitute Romano cheese with Parmesan for a different flavor profile.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.