CookPal AI
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Crispy Curry Chicken Breast

Coût $8, économiser $12

Source: Recommended by CookPal

  • 30 Min
  • 2 Portions
  • $8

INGRÉDIENTS

  • Main Ingredients

    • 🍗 2 pieces chicken breast
    • 2 tbsp curry powder
    • 3 tbsp flour or starch

  • Seasonings

    • 🧂 A pinch of salt
    • A pinch of pepper
    • Cooking oil as needed

ÉTAPES

1

Wash the chicken breasts thoroughly under running water.

2

Slice the chicken breasts in half and cut into bite-sized pieces.

3

Season the chicken pieces with a pinch of salt and pepper.

4

Mix 2 tbsp curry powder and 3 tbsp flour or starch in a plastic bag.

5

Place the chicken pieces into the bag and shake until they are evenly coated.

6

Heat oil in a pan and fry the chicken pieces until golden brown on both sides.

7

Serve the crispy curry chicken breast with your favorite side dish.

NUTRIMENTS

Par portion

🔥

350

Calories

  • 35g
    Protéines
  • 15g
    Glucides
  • 10g
    Graisses

💡 Astuces

Use starch instead of flour for a lighter texture.Add a dash of chili powder for a spicier flavor.Serve with a dipping sauce like yogurt or ranch.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.