
Cucumber and Ham Somen Salad
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
Cucumber and Ham Somen Salad
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
INGRÉDIENTS
Noodles
- 150g somen noodles
Protein
- 4 slices ham
Vegetables
- 🥒 1 cucumber, julienned
- 🌽 3 tbsp canned corn
Seasonings
- 3 tbsp mayonnaise
- 1.5 tbsp concentrated mentsuyu
- 1 tbsp sesame oil
- 1/2 tsp mustard
- Pinch of black pepper
ÉTAPES
Trim the ends of the cucumber and julienne it.
Cut the ham in half and julienne it.
Boil water in a pot, cook the somen noodles according to the package instructions, then drain. Rinse with cold water to remove excess starch and drain again.
In a bowl, mix all the seasonings (mayonnaise, mentsuyu, sesame oil, mustard, and black pepper). Add the somen noodles, ham, cucumber, and corn, then mix well.
NUTRIMENTS
Par portion🔥
350
Calories
- 10gProtéines
- 50gGlucides
- 15gGraisses
💡 Astuces
You can substitute ham with chicken or tofu for a different protein source.Add a splash of lemon juice for a refreshing twist.This dish is best served cold, making it ideal for summer.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.