CookPal AI
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Edamame and Myoga Shiraae

Coût $5, économiser $10

Source: Recommended by CookPal

  • 30 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 🌱 60g frozen edamame
    • 2 myoga
    • 3 shiso leaves

  • Seasoning

    • 🥛 150g firm tofu
    • 🍬 2 tsp sugar
    • 🧂 1 pinch salt
    • 🥢 1/2 tsp concentrated soy sauce

ÉTAPES

1

Defrost the edamame and remove the beans from the pods. Thinly slice the myoga and cut the shiso leaves into 1cm squares.

2

In a bowl, mix the tofu, sugar, salt, and soy sauce until smooth. Add the prepared ingredients from step 1 and mix well.

NUTRIMENTS

Par portion

🔥

120

Calories

  • 8g
    Protéines
  • 10g
    Glucides
  • 4g
    Graisses

💡 Astuces

Serve chilled for a refreshing side dish.You can substitute shiso leaves with parsley if unavailable.Adjust the seasoning to taste if you prefer a stronger flavor.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.