Enoki and Nagaimo Pancake
Coût $5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $5
Enoki and Nagaimo Pancake
Coût $5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $5
INGRÉDIENTS
Vegetables
- 🍄 1 pack enoki mushrooms
- 200g grated nagaimo
- 🧅 Chopped green onions as needed
Meat
- 🥓 4 slices of bacon, thinly sliced
Seasoning
- 🧂 1/3 tsp salt
Starch
- 2 tbsp potato starch
Oil
- 1 tbsp sesame oil
ÉTAPES
Trim the root of the enoki mushrooms and cut them in half. Grate the nagaimo and thinly slice the bacon.
In a bowl, mix the enoki mushrooms, bacon, grated nagaimo, potato starch, and salt until well combined.
Heat sesame oil in a frying pan over medium heat. Pour the mixture into the pan and cook until golden brown on one side. Flip and cook the other side until done. Garnish with chopped green onions and serve.
NUTRIMENTS
Par portion🔥
250
Calories
- 10gProtéines
- 20gGlucides
- 15gGraisses
💡 Astuces
Serve with ponzu sauce or soy sauce for added flavor.You can substitute bacon with vegetarian options like smoked tofu for a vegetarian version.Cook over medium heat to prevent burning while ensuring the inside is cooked through.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.