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Fig Crostini Recipe

Coût $8, économiser $12

Source: Recommended by CookPal

  • 15 Min
  • 4 Portions
  • $8

INGRÉDIENTS

  • Bread

    • 🍞 4 slices of baguette
  • Fruit

    • 🍑 4 figs, halved
  • Vegetable

    • 🥬 8 arugula leaves
  • Condiments

    • 1 tbsp olive oil
    • 🧀 2 tbsp cream cheese
    • 1 tbsp balsamic glaze

ÉTAPES

1

Prepare 4 figs by cutting them in half.

2

Slice 4 pieces of baguette or similar bread.

3

Toast the bread slices lightly in a dry pan.

4

Heat olive oil in a pan and grill the fig halves on both sides.

5

Spread cream cheese evenly on each toasted bread slice.

6

Place 2 arugula leaves on each bread slice.

7

Top each slice with grilled fig halves and drizzle balsamic glaze.

8

Serve and enjoy your Fig Crostini!

NUTRIMENTS

Par portion

🔥

150

Calories

  • 4g
    Protéines
  • 20g
    Glucides
  • 6g
    Graisses

💡 Astuces

Use fresh figs for the best flavor and texture.Grill the figs lightly to caramelize their natural sugars.Serve immediately to maintain the crispness of the bread.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.