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Garlic Sausage Bites

Coût $8, économiser $5

Source: Recommended by CookPal

  • 30 Min
  • 4 Portions
  • $8

INGRÉDIENTS

  • Meat

    • 300g ground pork

  • Herbs and Spices

    • 1 bunch parsley, minced
    • 2 sprigs thyme, minced
    • 🧄 1/2 clove garlic, grated
    • 🧂 1/2 tsp salt
    • Pinch of black pepper
    • 1/2 tsp sugar

  • Dairy and Binders

    • 🥛 2 tbsp milk
    • 2 tbsp breadcrumbs

  • Cooking Oil

    • 1 tbsp olive oil

ÉTAPES

1

Mince the parsley and thyme. Grate the garlic.

2

In a bowl, mix all ingredients except olive oil until sticky. Divide into 10 portions and shape into 5cm sticks.

3

Heat olive oil in a frying pan over medium heat. Add the sausage sticks and cook, turning frequently, until browned.

4

Insert toothpicks into the cooked sausages and serve on a plate.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 15g
    Protéines
  • 10g
    Glucides
  • 18g
    Graisses

💡 Astuces

You can prepare the sausage mixture in advance and refrigerate until ready to cook.Use fresh herbs for the best flavor.Pair with a dipping sauce like mustard or aioli for added flavor.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.