
Garlic Sprout Seaweed Namul
Coût $5, économiser $10
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $5
Garlic Sprout Seaweed Namul
Coût $5, économiser $10
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $5
INGRÉDIENTS
Vegetables
- 100g garlic sprouts
Seaweed
- 2 sheets Korean seaweed
Seasoning
- 🧂 1 pinch salt
- 1/4 tsp chicken stock powder
- 1 tbsp white sesame seeds
- 1 1/2 tbsp sesame oil
ÉTAPES
Cut garlic sprouts into bite-sized pieces. Place them in a microwave-safe container, add 1 tbsp water, cover loosely with plastic wrap, and microwave at 600W for 1 minute. Drain and let cool slightly.
In a bowl, mix the seasoning ingredients (salt, chicken stock powder, white sesame seeds, sesame oil). Add the garlic sprouts and tear the Korean seaweed into pieces while mixing everything together.
NUTRIMENTS
Par portion🔥
150
Calories
- 3gProtéines
- 5gGlucides
- 12gGraisses
💡 Astuces
Add chili oil for a spicy twist.Serve as a side dish or snack with rice.Use fresh garlic sprouts for the best flavor.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.