Ginger Pork Stir-fry with Sweet Onion

Name: Ginger Pork Stir-fry with Sweet Onion
Total time: 30 min
Yield: 2 Portions
Ingredients: 200g sliced pork; 🧅 1 sweet onion (150g), diced; 1 tbsp salad oil; 1 tbsp grated ginger; 1 tbsp mirin; 3 tbsp concentrated soy sauce (3x)

Coût $8, économiser $12

Source: Recommended by CookPal

30 Min
2 Portions
$8

Ginger Pork Stir-fry with Sweet Onion

Coût $8, économiser $12

Source: Recommended by CookPal

30 Min
2 Portions
$8

INGRÉDIENTS

Meat
- 200g sliced pork
Vegetables
- 🧅 1 sweet onion (150g), diced
Oil
- 1 tbsp salad oil
Seasoning
- 1 tbsp grated ginger
- 1 tbsp mirin
- 3 tbsp concentrated soy sauce (3x)

ÉTAPES

Dice the sweet onion into 2cm cubes.

Place the onion, pork, and seasonings into a plastic bag and massage well. Let it marinate for 15 minutes.

Heat salad oil in a frying pan over medium heat. Add the marinated mixture and stir-fry until the pork is fully cooked.

NUTRIMENTS

Par portion

🔥

350

Calories

25g
Protéines
15g
Glucides
20g
Graisses

💡 Astuces

Use fresh sweet onions for a milder and sweeter flavor.Serve with steamed rice for a complete meal.You can substitute pork with chicken or tofu for dietary preferences.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.