
Green Bean and Tuna Mayo Salad
Coût $5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $5
Green Bean and Tuna Mayo Salad
Coût $5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $5
INGRÉDIENTS
Vegetables
- 100g green beans, sliced diagonally
- 🥔 2 medium potatoes, diced
Canned Goods
- 🐟 1 can tuna, oil drained
Seasoning
- 🥪 2 tbsp mayonnaise
- 🧂 2 tsp soy sauce
- 🍋 1 tsp lemon juice
- 🧂 Pinch of salt and pepper
ÉTAPES
Slice the green beans diagonally and dice the potatoes.
Drain the oil from the canned tuna.
Place the diced potatoes in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 3 minutes. Add the green beans and microwave for another 2 minutes.
Mix the cooked vegetables, drained tuna, and seasoning ingredients (mayonnaise, soy sauce, lemon juice, salt, and pepper) together.
NUTRIMENTS
Par portion🔥
250
Calories
- 15gProtéines
- 20gGlucides
- 10gGraisses
💡 Astuces
For a creamier texture, add an extra tablespoon of mayonnaise.This salad can be served warm or chilled, making it versatile for any season.Use low-fat mayonnaise for a lighter version.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.