
Green Beans and Pork Curry Mayo Stir-fry
Coût $8, économiser $5
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $8
Green Beans and Pork Curry Mayo Stir-fry
Coût $8, économiser $5
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $8
INGRÉDIENTS
Vegetables
- 🌱 10 green beans
- 🍅 8 cherry tomatoes
Meat
- 🐖 200g sliced pork
Oil
- 1/2 tsp olive oil
Seasoning
- 🧂 1/3 tsp salt
- A pinch of pepper
- 2 tsp curry powder
- 2 tbsp mayonnaise
Cooking Wine
- 1 tbsp sake
ÉTAPES
Season the pork with a pinch of salt and pepper.
Cut the green beans diagonally into quarters and halve the cherry tomatoes.
Heat olive oil in a frying pan over medium heat, add pork, and stir-fry until the color changes. Add green beans and cherry tomatoes, stir-fry until coated with oil, then add the seasoning mixture and stir-fry to combine.
NUTRIMENTS
Par portion🔥
350
Calories
- 25gProtéines
- 10gGlucides
- 20gGraisses
💡 Astuces
Use fresh green beans for a vibrant color and crunch.Adjust the amount of curry powder to suit your spice preference.Serve with rice or bread for a complete meal.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.