
Green Pea Milk Risotto
Coût $8, économiser $12
Source: Recommended by CookPal
- 20 Min
- 2 Portions
- $8
Green Pea Milk Risotto
Coût $8, économiser $12
Source: Recommended by CookPal
- 20 Min
- 2 Portions
- $8
INGRÉDIENTS
Grain
- 🍚 200g cooked rice
Meat
- 🥓 4 slices bacon
Vegetable
- 🟢 80g green peas
- 🧅 1/2 onion, minced
Oil
- 1/2 tbsp olive oil
Dairy
- 🥛 100cc milk
- 🧈 10g salted butter
- 🧀 2 tbsp grated cheese
Seasoning
- 🧂 Pinch of salt and pepper
Soup Base
- 1/2 tsp consomme
- 🧂 1/4 tsp salt
- 💧 100cc water
ÉTAPES
Mince the onion and cut the bacon into 1cm strips.
Heat olive oil in a pan over medium-low heat, add bacon and onion, and sauté for about 3 minutes until the onion becomes translucent.
Add the soup base ingredients (consomme, salt, water), bring to a boil, then add rice and green peas. Mix well, cover, and simmer on low heat for 5 minutes until the peas soften.
Add milk and bring to a boil. Turn off the heat, season with salt and pepper, and mix in butter and grated cheese.
NUTRIMENTS
Par portion🔥
350
Calories
- 15gProtéines
- 40gGlucides
- 15gGraisses
💡 Astuces
Use fresh green peas for better flavor.You can substitute bacon with ham or omit for a vegetarian option.Serve immediately for the best texture.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.